Menu

At Trackside Station Grill & Bar we focus on serving only the best menu items with local favorites, both unique and served to perfection. We slice and stir our way to fresh house-made sauces and dressings; and with items ranging from specialty chilis to burgers to sushi, we have a meal that will tickle even the pickiest of eater’s tastebuds.

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STARTERS

Trackside Twisted Spud

Trackside’s twist on fries. A whole fresh Idaho potato cut & spun with one of our unique flavor combinations: Ranch with Bourbon BBQ; Sea Salt with Malt Vinegar; Cajun with Ranch; or Bacon Bits with Beer Cheese.   7.95

Spinach & Artichoke Dip

Warm and toasty bread bowl filled with creamy roasted spinach and artichoke dip alongside our house made tortilla chips.   12.95

Nachos

House made chips topped with cheddar cheese, tomatoes, onions, sour cream and jalapeños. Add chicken, chili or seasoned taco meat!   6.95

Buffalo Shrimp

Buffalo shrimp tossed in our house mild sauce over summer red wine vinegar slaw finished with bleu cheese and chopped celery.    9.95

Derailed Wings

Jumbo wings tossed in your choice of one of our unique house made sauces. Served with celery sticks and bleu cheese or ranch dipping sauce. Sauces: Honey Sriracha; Bourbon BBQ; Ginger Teriyaki; Mild or Hot Buffalo; Spicy Garlic Parmesan; or Garlic Ranch.     6 Wings $9.95 / 10 Wings $12.95

Loaded Fries

Loaded bacon beer cheese fries.    8.95

Smokestack Mac

Macaroni, house made beer cheese and apple wood smoked bacon. Topped with Cheddar cheese and baked until golden brown.    10.95

Old Fashion Pretzels

Two soft pretzels salted and baked to perfection served with our Yuengling beer cheese and honey mustard.    7.95

Trackshack Beef Tacos

Three seasoned all beef tacos, in your choice of hard or soft shell, with lettuce, tomato and cheddar Jack cheese. Served with pico de gallo, sour cream and fresh guacamole.    10.95

Trackside Pierogies

Choice of 6 sautéed pierogies with butter and onion or 6 deep fried pierogies.    8.95

Chicken Quesadilla

Seasoned grilled chicken and cheddar cheese in a flour tortilla served with sour cream and salsa.    9.95

The Junction

Golden brown onion rings, crispy potato skins stuffed with bacon and cheese, chicken tenders and a soft pretzel. Served with all the trimmings.    12.95

SANDWICHES

Tim’s Gyro

Thinly sliced slow roasted beef, pickled onion, lettuce, tomato, power slaw and Tzatziki sauce.   13.95

Depot Cheesesteak

8oz. sliced sirloin cooked to perfection smothered in our specialty cheese sauce on our toasted garlic roll.   13.95

The Cavalier Reuben

Shredded corned beef, sauerkraut and melted Swiss cheese. Served with Thousand Island dressing on marble rye bread.   10.95

Caprese

Fresh mozzarella, sliced tomato, fresh basil, roasted garlic mayo and balsamic reduction on a grilled ciabatta roll. Add grilled chicken!    10.95

The Warrior Chicken Sandwich

Grilled chicken breast with applewood smoked bacon, lettuce, tomato, onion and avocado. Served with chipotle mayonnaise on a soft pretzel roll.   11.95

Cuban Panini

Fresh Sliced ham, pulled pork, swiss, yellow mustard and pickles on a grilled ciabatta roll.   10.95

Crabby Patty

House made jumbo lump crab cake with Old Bay mayo, lettuce, tomato and onion. Served on a toasted brioche bun.   11.95

B.L.T. Melt

Crisp bacon, lettuce, tomato, American cheese and mayo on grilled Texas toast.   10.95

Crispy Chicken Bacon Melt

Honey BBQ tossed chicken tenders, crispy candied bacon and Cheddar Jack cheese between buttery grilled cheese toast.   11.95

Fish Sandwich

Yuengling beer battered haddock served on a brioche bun with lettuce, tomato and tartar sauce.   11.95

Pulled Pork Sandwich

House made slow roasted pulled pork smothered in BBQ and Cheddar Jack cheese on a brioche bun.   10.95

Chicken Salad Melt

Tangy chicken salad with lettuce, tomatoes, onion, provolone cheese and mayo on Texas toast.   10.95

Chicken Caesar Wrap

Grilled chicken breast, Romaine lettuce, grated Parmesan cheese and Caesar dressing in a white flour wrap.   9.95

BURGERS

Crystal Street Classic

Grilled 8oz. steak burger topped with your choice of Cheddar, Swiss, American or Mozzarella cheese. Served on a toasted brioche bun.   10.95

Sweet & Spicy Burger

Cajun seasoned steak burger, sweet candied bacon, hot pepper cheese, seasoned frizzled onions, finished with a spicy cool ranch sauce on a brioche bun.   12.95

Turkey Burger

Grilled 8oz. turkey burger topped with grilled Granny Smith apples and melted gouda. Served on a toasted brioche bun with cranberry aioli.   11.95

Smedley Burger

Grilled 8oz. steak burger topped with American cheese, onion rings, our house-made mac and cheese and crispy bacon. Served on a toasted brioche bun. Try it spicy!   13.95

Downtown Burger

Grilled 8oz. steak burger topped with cheddar cheese, sautéed mushrooms, frizzled onions and our original bourbon BBQ sauce. Served on a toasted brioche bun.   12.95

The Remedy

Grilled 8oz. steak burger, Taylor ham, fried egg, yellow American cheese with ketchup. Served on a grilled brioche bun.  11.95

Eastburger

Two 8oz. Black Angus burgers, grilled cheese sandwich center, layers of lettuce, tomato and beer battered onion rings on a pretzel roll. Served with house made honey mustard.    15.95

“Box Car”

Seared veggie burger with fresh Mozzarella, balsamic reduction, lettuce, tomato and onion. Served on a wheat bun with pesto aioli.   11.95

ENTREES

Buffalo Shrimp Alfredo

Buffalo shrimp over pasta served in our alfredo sauce topped with fresh grated parmesan.   16.95

Fish & Chips

Yuengling battered haddock over house fries with house made tartar sauce.    14.95

Petite Salmon

Grilled, blackened or poached over white rice served with vegetable de jour.   16.95

Brick Roasted Chicken

Slow roasted seasoned half chicken with a lemon herb sauce. Served with mashed potatoes and vegetable du jour.   20.95

Main Street Meatloaf

Rich fork tender meatloaf served with gravy, garlic mashed potatoes and vegetable du jour.    17.95

KIDS MENU

Grilled Cheese

Comes with your choice of side, a small beverage and a scoop of ice cream.    6.99

Chicken Fingers

Comes with your choice of side, a small beverage and a scoop of ice cream.    6.99

Pasta

Comes with your choice of side, a small beverage and a scoop of ice cream.   6.99

Hot Dog

Comes with your choice of side, a small beverage and a scoop of ice cream.   6.99

Baked Mac & Cheese

Comes with your choice of side, a small beverage and a scoop of ice cream.   6.99

Two Mini Burgers

Comes with your choice of side, a small beverage and a scoop of ice cream.   6.99

Choice of Sides

Apple Slices – Sliced Orange – Applesauce – French Fries – Side Salad

SALADS

Caesar Salad

Chopped Romaine, house made classic Caesar dressing, croutons and fresh grated Parmesan cheese.   8.95

Taco Salad

Iceberg lettuce, tomato, onion, seasoned ground beef and Cheddar Jack cheese, served with Pico de Gallo and sour cream in a crispy seasoned taco shell.   12.95

Caboose Salad

Mixed greens, diced tomatoes, hard boiled eggs, bacon, avocado and crumbled Bleu cheese served with our house made Dijon vinaigrette.   12.95

Southwest Salad

Chopped Romaine, black beans, roasted corn, diced peppers, onions, tomatoes, tortilla strips with shredded Cheddar cheese and Monterey Jack cheese, served with our house made chipotle lime vinaigrette.   12.95

Watermelon Arugula Salad

Watermelon tossed with arugula and our house poppy seed dressing finished with crumbled goat cheese and candied pecans.   10.95

FLATBREADS

Taco Flatbread

Taco meat, cheddar cheese, tomatoes, lettuce, guacamole and sour cream.    11.95

West Coast Flatbread

Diced tomatoes, roasted red peppers, avocado, chipotle mayonnaise and Cheddar Jack cheese.    10.95

Italian Flatbread

Roasted tomatoes, fresh basil, fresh Mozzarella and pesto.    10.95

Hot Wing Flatbread

Chopped chicken, creamy Bleu cheese, bits of celery and fresh Mozzarella all drizzled with hot wing sauce.    11.95

Chicken Bacon Ranch Flatbread

Grilled chicken, crispy bacon, ranch and melted Cheddar Jack cheese.    10.95

HAND CUT STEAKS

Filet Mignon

Grilled 8 oz. select filet with choice of two sides.    29.95

Sliced Flat Iron Steak

Served over garlic mashed yukon potatoes with a splash of bourbon glaze. Served with vegetable du jour.   20.95

Railway Ribeye

14 oz. choice ribeye seasoned and grilled to perfection. Served with gorgonzola butter, mashed potatoes and vegetable du jour.    26.95

SUSHI

1. Miso Soup

Wakame seaweed, tofu and scallions served in a traditional dashi and white miso broth.    4.00

2. Wakame Salad

Traditional seaweed and sesame salad.    6.00

3. Sushi Bar Salad

Mixed greens, quick-pickled cucumber rinds, house ginger dressing, daikon radish sprouts and sesame seeds.    4.00

4. Edamame

Warm soy beans in the shell served with a shaker of pink Himalayan sea salt.    5.00

5. Sushi Bar Nachos

Spicy. Fried wonton chips topped with ponzu marinated tuna, scallion and ginger tossed avocado chunks, spicy mayo, scallions, sesame seeds and togarashi.    12.00

6. Tuna Ceviche

Fresh tuna, mixed with ponzu sauce, sriracha, scallions and shiso leaf topped with a mix of avocado, caviar, scallion ginger sauce and sesame seeds.    15.00

7. Chef’s Poke

Choice of tuna or salmon with wakame seaweed, scallion, sesame seeds, sweet onion, pineapple, tamari, sesame oil, sake, crushed red pepper and pink himalayan sea salt over sushi rice.   18.00

8. Crystal Street Poke

Spicy tuna, Kani salad, scallion, seaweed salad, cucumber slices, edamame salad and poke sauce over sushi rice.  8.00

9. Spicy Tuna Roll

Spicy. Tuna, japanese mayo, sriracha, scallions, cucumber, caviar.   8.00

10. California Roll

Crab Stick, cucumber and avocado finished with caviar.    7.00

11. Philly Roll

Smoked salmon, cucumber and cream cheese finished with sesame seeds.    7.00

12. Boston Roll

Shrimp, avocado and cucumber finished with caviar.   7.00

13. Hamachi Roll

Chopped yellowtail, scallion and bonito flake finished with sesame seeds.    9.00

14. Yasai Veggie Roll

Four seasonal vegetables finished with sesame seeds and served with a side of ginger dressing.    8.00

15. Eel and Avocado Roll

Broiled eel, avocado, caviar, eel sauce.    8.00

16. Spicy Crab Roll

Spicy. Lump crab salad, cucumber, caviar, spicy mayo, scallions.   8.00

17. Shrimp Tempura Roll

Tempura shrimp, avocado, scallion, caviar, scallion ginger sauce.  8.00

18. Spicy Diane Roll

Spicy. Jumbo lump crab salad, avocado, topped with salmon, sea scallops, caviar, Japanese mayo and finished with sesame sauce and spicy aioli.    18.00

19. Trackside Tempura Roll

Spicy. Tempura shrimp, avocado and scallion topped with a kani salad and finished with spicy aioli and sesame sauce.    16.00

20. the Hustler Roll

Tempura battered soft shell crab, lobster salad, cucumber, pink soy paper, sesame sauce, scallions and sprouts.    18.00

21. Roadhouse Roll

Tuna, salmon, cream cheese and avocado lightly tempura battered with a mix of kani, wakame and cucumber salads, eel sauce and sesame seeds.    18.00

22. Depot Roll

Lump crab salad and cucumber with seared salmon and scallops, seaweed salad and tobiko.   16.00

23. Derailed Dragon Roll

Spicy. Shrimp tempura, cream cheese, cucumber, scallion, eel, avocado, spicy mayo, seaweed salad, sesame sauce and sesame seeds.   17.00

24. Garden Goddess Roll

Spicy. Kampyo, takuwan, tempura fried asparagus, cream cheese, pink soy paper, scallion, spicy mayo, radish sprouts.   18.00

25. Sushi Platter

Chef’s choice of eight assorted pieces of traditional nigiri sushi. Served with Miso Soup and a Salad    22.00

26. Sashimi Platter

Chef’s choice of twelve assorted pieces of sashimi. Served with Miso Soup and a Salad    24.00

27. Sushi/Sashimi Combo Platter

Chef’s choice of six pieces of traditional nigiri sushi and six pieces of sashimi. Served with Miso Soup and a Salad    34.00

28. Gluten Free Sushi Sampler

A carefully crafted sampler of nigiri and vegetable sushi.   15.00 small   |   25.00 large

29. Tuna (Maguro)

A la carte. 2 pieces per order. Substitute white rice.    6.00

30. Salmon (Sake)

A la carte. 2 pieces per order. Substitute white rice.    6.00

31. Yellowtail (Hamachi)

A la carte. 2 pieces per order. Substitute white rice.    7.00

32. Eel (Unagi)

A la carte. 2 pieces per order. Substitute white rice.    6.00

33. Shrimp (Ebi)

A la carte. 2 pieces per order. Substitute white rice.    5.00

34. Crab Meat (Kani)

A la carte. 2 pieces per order. Substitute white rice.    5.00

35. Smoked Salmon

A la carte. 2 pieces per order. Substitute white rice.    6.00

36. Scallop (Hotate)

A la carte. 2 pieces per order. Substitute white rice.   8.00

37. Flying Fish Roe (Masago)

A la carte. 2 pieces per order. Substitute white rice.   6.00

38. Green Tea Ice Cream

Two scoops of green tea ice cream.   6.00

39. Dessert Roll

House made cheese cake rolled in soy paper and sweet sushi rice tempura battered and deep fried and topped with Chef’s toppings of the day.  15.00